Registrations for the second annual Food Safety Summit South Africa, set for June 8-9, are open and an invitation is extended to all food safety professionals to join the virtual
The national hepatitis A outbreak has not yet burned out. Since 2016, 35 states have reported 38,476 hepatitis A cases. Through April 2, 2021, 61 percent or 23,373
Opinion
On April 6, the Food and Drug Administration fired an unmistakable warning shot at the leafy greens industry. I hope it will serve as a call to urgent action
The European Commission has rejected pleas to suspend horsemeat imports from Argentina for food safety and animal welfare reasons.
Some Members of the European Parliament (MEPs) called for the ban
Countries have addressed 10 new trade concerns at a recent meeting of a World Trade Organization (WTO) committee.
Topics at the Committee on Sanitary and Phytosanitary (SPS) Measures meeting on
New York State Department of Agriculture and Markets Commissioner Richard A. Ball is warning consumers not to consume unpasteurized, raw milk from Happy Hollow Dairy Farm because of possible Listeria
For the fifth time in two months apricot kernels, also known as pits or seeds, are being recalled because of elevated levels of cyanide that could lead to food poisoning.
That “Montana Local Food Choice Act” is out of committee in its second house, showing all the signs of a bill that will cross the finish line. The Montana Legislature
There is not a one size fits all solution when it comes to managing chemical hazards, according to PepsiCo.
Alex Mendes, vice president of global food safety and microbiology at
French public health officials have reported a rise in the number of foodborne outbreaks in 2019 compared to the year before.
Sante publique France, the public health agency, recorded 1,
On April 13, 2 p.m. EDT, the Food Safety Summit is hosting a virtual pre-summit webinar titled, “How to Effectively Work with Departments in Your Company.” The guest speaker
Reprinted by Bill Marler in full without permission from Tim York’s column in The Packer.
Food safety attorney Bill Marler was heavily promoting his appearance a couple weeks ago