Federal officials are investigating a new outbreak of infections from Listeria monocytogenes but have not released any specific information.
The Food and Drug Administration announced the outbreak investigation in its
Cyber-attacks and ransomware are among the major novel threats to food firms, according to speakers during a panel discussion about food fraud and defense.
Tim Lang, Jennifer van de Ligt
The number of food safety incidents involving an international network dropped in the first quarter of 2022.
The International Food Safety Authorities Network (INFOSAN) was part of 47 alerts from
Built Brands, LLC. of American Fork, UT, is recalling 4,196 individual bars of its “Banana Cream Pie Puffs” protein bar because of potential pathogenic E. coli contamination. The exact
The World Health Organization wants its member governments to make food safety a public health priority, as they play a pivotal role in developing policies and regulatory frameworks and establishing
The real burden of foodborne disease and outbreaks in South Africa is not clear, according to a specialist from the country’s public health institute.
Juno Thomas, from the National
Three people have died in an ongoing Listeria outbreak linked to fish in the United Kingdom.
The UK Health Security Agency, Food Standards Agency (FSA), Public Health Scotland and Food
CONTRIBUTED
By Wendelyn Jones
Institute for the Advancement of Food and Nutrition Sciences
While IAFNS continues its research on pathogens in low-moisture foods recently covered in Food Safety News, there
New Alasko Limited Partnership is recalling Alasko brand IQF Whole Raspberries because of possible norovirus contamination.
This recall comes after a month after a similar recall of Mantab Inc.’s
Since January, there’s been nothing new about the coming Aug. 1 jury trial of retired Blue Bell president Paul Kruse. The Department of Justice (DOJ) now is making a
Improving food safety will include using better data, according to the deputy commissioner for food policy and response at the U.S. Food and Drug Administration.
Frank Yiannas was speaking
A regional unit of the Food and Agriculture Organization and a university in Finland are looking for good practices to improve food safety management.
The FAO Regional Office for Europe
