Colorado could decriminalize the personal use and possession of certain psychedelic plants and fungi, including “magic mushrooms,” and create a Natural Medicine Access Program, according to a voter initiative on
An additional 200 outbreaks were recorded in Belgium in 2021 versus the year before, according to the Federal Agency for the Safety of the Food Chain (FASFC).
There was a
The CDC has declared that an outbreak of infections from Salmonella Senftenberg in Jif peanut butter is over, and the FDA investigation has been closed.
The outbreak had 21 patients
In May Dole Fresh Vegetables Inc. recalled Simply Nature Organic Spring Mix 16 oz., and Walmart’s Marketside Spring Mix 11 oz. and 5 oz. because of its potential to
City water utilities as far-flung as Mobile, AL, Evanston, IL, Raleigh, Durham and Chapel Hill, NC, and Thorton, CO are scrambling to explain they are still selling a safe
Danish officials are trying to find the source of a Salmonella outbreak that has affected 16 people.
The sick people have been infected with the same type of Salmonella Enteritidis,
The U.S. Food and Drug Administration and STOP Foodborne Illness have announced the fourth webinar in the “Collaborating on Culture in the New Era of Smarter Food Safety” series
The Canadian Food Inspection Agency (CFIA) has announced the fall 2022 import requirements for U.S. romaine lettuce with special requirements for certain lettuce produced in California’s Salinas Valley.
Were it not for all the meetings about infant formula, FDA Commissioner Robert M.Califf’s schedule would look like those of his many predecessors, emphasizing drugs and medical devices.
At least a dozen children have been sickened in France with officials linking illnesses to a dairy company.
Since early June, 12 cases of hemolytic uremic syndrome (HUS) have been
The International Association for Food Protection (IAFP) 2022 Annual Meeting is set for July 31-Aug. 3 in Pittsburgh, PA.
Organizers of the Annual Meeting have released some important information
Salmonella from imported Brazilian poultry doesn’t cause a lot of illnesses in UK consumers, according to a study.
Long-term surveillance data collected in the United Kingdom showed no