Living Nutz Living Organic Foods of Bowdoinham, ME, is recalling certain Living Nutz Nut & Seed Butter Raw Sprouted & Stoneground because the nut butter is potentially contaminated by Salmonella.
Jerome Yoon has been with USDA’s Food Safety and Inspection Service for just over one year, serving as branch chief for the Office of Management’s (OM) Safety &
Ways to help measure and develop a food safety culture and apply it in practice have been published by an industry group.
The document was created by the food safety
On June 6-9, the World Health Organization has scheduled a series of talks on food safety to increase awareness and encourage a variety of stakeholders to debate and discuss
Meat thermometer ownership is growing but raw and rare meat consumption is increasing, according to an Australian charity.
The Food Safety Information Council conducts consumer research to see how Australians
The Produce Counter is recalling Nature’s Pick brand fresh cut cubed butternut squash from the marketplace because of possible Listeria monocytogenes contamination.
This recall was triggered by Canadian Food
Not so long ago, Hallettsville, TX, was known for its nearby “Chicken Ranch” and its historic Courthouse square was the location of city scenes in The Best Little Whorehouse in
— OPINION —
Editor’s note: This is part of a series of papers written by students in the Food Safety Litigation class taught by Professors Bill Marler and Denis Stearns in
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
J.T.M. Provisions Company, in Harrison, Ohio is recalling approximately 22,530 pounds of frozen, ready-to-eat beef chili with beans products that may be contaminated with extraneous
A Staphylococcus aureus outbreak in Italy has been associated with food handler contamination, based on findings from a study.
The outbreak was because of the contamination of food from an
Authorities in Singapore have suspended operations at a food business after it was linked to almost 90 illnesses.
A total of 89 people reported gastroenteritis symptoms after consuming food prepared
