Yesterday Food Safety News was one of many victims of a failure at Amazon Web Services, or “the cloud.”
What that means for you, our readers, is that our promise
Last year’s nationwide outbreak of Salmonella was a dramatic example of how eggs can carry toxic bacteria.
More than 1,500 people became ill and some 500 million eggs
Less than a month after it received a warning letter from the Food and Drug Administration (FDA) about health claims it was making, Jonathan Sprouts has recalled its conventionally grown
Four cases of Salmonella infection in Texas since November are linked to unpasteurized milk, the Dallas County Department of Health and Human Services reported Wednesday.
Three of the four people
The International Food Protection Training Institute (IFPTI), which specializes in standards-based food protection training, was awarded the 2011 NSF Food Safety Leadership Trendsetter Award Wednesday at the Food Safety
The national food safety nonprofit organization Safe Tables Our Priority, or S.T.O.P, announced a name change Wednesday — to STOP Foodborne Illness (STOP).
The organization also unveiled a
I am very concerned about the recent trend of consumption of raw milk and especially feeding it to young children. But even more concerning is that I’ve seen a
Identical bills have been drafted for state Sen. Glenn Grothman, R-West Bend, and state Rep. Donald Pridemore, R-Hartford, which will, if adopted, make raw milk sales legal in
There is still time, but two bills in the Illinois Assembly intended to ease regulations for the sale of homemade foods appear to have hit some speed bumps.
House Bill
After finding evidence of rodents inside a Delta Airlines aircraft at Hartsfield-Jackson Atlanta International Airport, the Food and Drug Administration (FDA) warned the world’s largest air carrier to
Experts like to remind us of what people get from their pets — exercise, love, less depression, lower blood pressure, less heart disease….
And, now and then, Salmonella.
Often, and especially
Inspectors from the Food and Drug Administration (FDA) said they saw two cheese manufacturers make mistakes right out in the open.
During inspections last Sept. 22 to Oct. 13 at