Cargill’s Wichita-based turkey business is bringing in some outside experts to look at food safety at its Springdale, AR turkey processing facility, which on Aug. 3 recalled 36
Diners beware: some restaurant workers may not have a full grasp of what it takes to keep food safe from contamination.
That’s according to a recent study from the
Sometime around Election Day 2008, I heard the Corrigan Brothers singing “There is no one more Irish than Barack Obama.”
I remember thinking: “Oh, that explains it.”
For someone like
Another lawsuit has been filed against Cargill Meat Solutions Corp. in the wake of the company’s 36 million pound ground turkey recall, the largest Class I meat recall on
At the request of the U.S. Food and Drug Administration, U.S. Marshals Thursday seized all FDA-regulated food susceptible to rodent and pest contamination at a Durham, North
A Illinois company is recalling smoked salmon because it may be contaminated with Listeria monocytogenes.
Vita Food Products of Chicago is recalling 8,088 individual retail packages of 4 oz.
More than 15 million school-aged children are home alone after school. That means they’ll be making their own afterschool snacks, without anyone supervising their creative concoctions.
Will your
The National Institute for Animal Agriculture, a non-profit group unifying a variety of animal agriculture groups, will hold a national forum focused on antibiotics in October.
“The use of
Most people would not be hard-pressed to name what’s in their fridge. Milk, eggs, raw chicken and leftovers are likely candidates. But these visible items are just a
U.S. Marshals on Wednesday, acting at the request of the U.S. Food and Drug Administration and under the authority of the U.S. District Court for the Central
A ban on Mexican papayas entering the United States will make it a little harder to find the tasty Vitamin C-laden fruit at your favorite grocer.
More costly papayas