General Mills Inc. and federal officials have been working together to account for recalled flour that has been linked to an E. coli outbreak and that was sent to food
Brothers William and Scott McGreevy said in March that they’d reach a “quick resolution” to the dispute between their Wichita company and the U.S. Food and Drug Administration
It’s probably just a coincidence, but the day after Food Safety News reported on the paltry reporting of 2016 meetings by top food safety officials with parties outside the
Seven separate Salmonella outbreaks across 35 states sickened more than 300 people in the first four months of this year and are ongoing. All the outbreaks are being blamed on
More granola and snack products — including Quaker Oats, Planters and Clif Bar brands — are being recalled across the U.S. and Canada because of potential Listeria contamination as production resumes
The Meadow Gold Dairy plant in Boise, ID, is voluntarily recalling Meadow Gold brand Old Style whipping cream and Meadow Gold DairyPure brand whipping cream and half and half because
Seven well-known consumer groups acting together as the Safe Food Coalition are petitioning USDA’s Food Safety and inspection Service for a revised safe handling instruction label for meat, poultry
Troyer Cheese Inc. has expanded its recall of nuts and snacks to include Backroad Country brand sunflower seeds, which may be contaminated with Listeria monocytogenes. The recalled sunflower seeds, packaged
Federal officials identified the current, ongoing outbreak of E. coli in February, but it took until late April for investigators to find the common denominators that led to General Mills’
The Kasha Co. is recalling granola bars and granola from retail and club stores nationwide because of possible contamination with Listeria monocytogenes.
The recall by the Solana, CA, company is
It looks like top officials at both the USDA’s Food Safety and Inspection Service (FSIS) and the U.S. Food and Drug Administration (FDA) have fallen behind in the
The FDA’s failure to act to protect the public from deadly bacteria in shellfish not only means the agency is in violation of the Food Safety Modernization Act, but