Frozen raspberries imported from China were the source of 615 confirmed cases of norovirus in Quebec between March and July of this year, and of 15 cases in Minnesota in
It’s too late for them to receive post-exposure treatment for hepatitis A, but customers of a Trader Joe’s grocery store in Reno, NV, are being asked to
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
Editor’s note: This is the first of a four-part series on technology and food safety sponsored by PAR Technologies.
pH meters, infrared thermometers, wearable prompting guides and automatic
According to food safety guidelines from most public health agencies, today is the last day to safely eat refrigerated leftovers from Thursday’s holiday meal, and if you didn’t
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here
The change of seasons can bring a chance of snow for some and a chance of viruses for even more. Sharing time, meals and close spaces from Thanksgiving weekend through
Provisions of the Foreign Supplier Verification Program (FSVP), under the jurisdiction of the Food and Drug Administration, were enacted in 2015. They mandate that foreign suppliers provide the same level
The operational status of Miller’s Guild in Seattle is unclear as county health officials apparently continue their investigation into foodborne illnesses among the restaurant’s customers, including three who
On Thanksgiving eve, 83-year-old Austin “Jack” DeCoster surrendered to federal prison authorities in Massachusetts, about 40 miles west of Boston.
DeCoster traveled from his home in Turner, ME,
Kentucky has become the fifth state to declare an outbreak of hepatitis A, reporting the 31 cases so far this represent a 55 percent increase over the annual averages for
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought