Germany and the United Kingdom accounted for almost half of STEC/VTEC cases in 2016, according to European statistics. The two countries also reported the most number of cases in
Analysis
Atlantic magazine’s Sarah Zhang may have best captured what went on last month at the Food and Drug Administration’s public meeting on animal cell culture technology.
“This
UPDATED: Illnesses are not limited to restaurant customers. People with whom the customers have had close contact have also reported illnesses.
Human transmission of norovirus is likely what made dozens,
A Hawaiian fruit leather manufacturer is on notice from the FDA after inspectors determined the claims on the company’s product labels, product brochures and website established that its products
Opinion
Editor’s note: U.S. Rep Rosa DeLauro sent this letter to FDA Commissioner Scott Gottlieb on Friday.
Dear Commissioner Gottlieb:
I write out of concern about the current
A House of Lords sub-committee in the United Kingdom has called for clarity on post-Brexit food safety decisions.
The EU Energy and Environment Sub-Committee wrote to Steve
The “sell-by” and “best-by” dates on milk cartons may soon become more meaningful and accurate. Cornell food scientists have created a new predictive model that examines spore-forming
Star Natural Meats LLC is recalling frozen Greek sausage because it was made with milk and soy ingredients that are not declared on the product labels, as required by federal
The IAFP program committee has scheduled a webinar about the criteria and review process used for submissions on proposed symposia, roundtables, workshops and abstract sessions for the association’s 2019
Some Canadians have an out of sight, out of mind tendency when it comes to safe food handling, according to a survey.
The work found that in the absence of
HP Hood LLC is voluntarily recalling almost 150,000 cartons of refrigerated Vanilla Almond Breeze almond milk because it may contain dairy milk. There has been one report of an
