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Dinner rolls, sandwich rolls, buns recalled because of potential microbial contamination

Dinner rolls, sandwich rolls, buns recalled because of potential microbial contamination
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Piantedosi Baking Company Inc. is recalling select dinner rolls, sandwich rolls and buns that were used in limited products made between March 21 and April 25 following an expanded Lyons Magnus recall on Aug. 10 of a raw material used by the manufacturer of Golden Gloss glaze.

Lyons Magnus is recalling nutritional and beverage products because of potential microbial contamination, including from the organisms Cronobacter sakazakii , which can cause serious and sometimes fatal infections, and Clostridium botulinum, which can cause botulism poisoning.

The affected lots of Golden Gloss glaze received were used for a limited production period between March 21 and April 25.

A full list of the affected Piantedosi Baking Company product UPC #s and lot codes can be found here.

As of the posting of this recall, no illnesses associated with Piantedosi Baking Company Inc. bread products have been reported and no pathogens have been found in the company’s products.

Any consumers in possession of any of these affected Piantedosi dinner rolls, sandwich rolls and/or buns should dispose of the product.

About Cronobacter
Food contaminated with Cronobacter may not look or smell spoiled but can still cause illness. Although Cronobacter Is not commonly linked to human illness, in rare cases it can cause serious or fatal infections. Cronobacter can cause rare bloodstream and central nervous system infections and has been associated with severe intestinal infection (necrotizing enterocolitis) and blood poisoning (sepsis), especially in newborns.

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