My Grandfather’s Farm, located in Nova Scotia, is recalling My Grandfather’s Farm brand Pumpkin Pie Jam from the marketplace because it may permit the growth of Clostridium botulinum. Consumers should not consume the recalled
Continue Reading Pumpkin Pie Jam distributed in Nova Scotia recalled for Botulism
More than 30 people have needed hospital treatment in Italy for suspected botulism intoxication.
The 35 patients seen at the emergency department of the Giglio Foundation hospital in Cefalù, a city in northern Sicily, had
Continue Reading Botulism suspected as 35 sick in Italy
Spaghetti sauce with virtually no identifying labeling information is under recall because of a risk of botulism poisoning.
Érablière Godbout distributed its brand of “Sauce spaghetti” in the Canadian province of Quebec, according to a
Continue Reading Potential botulism threat spurs recall of spaghetti sauce
At least nine cases of foodborne botulism have been reported in Vietnam with a link to a brand of pate. All patients have required hospitalization.
People reported eating Minh Chay pate products, which have been
Continue Reading Botulism cases linked to pate in Vietnam
Authorities in New Zealand are looking into three recent Listeria cases to see if they are linked and to find a source of the infections.
While investigations are underway to find the vehicle of infection
Continue Reading Listeria cases prompt warning in New Zealand
Primula Ltd. has recalled cheese spread in tubes in the United Kingdom and Ireland because of possible contamination with Clostridium botulinum due to a production fault.
Primula, part of the Kavli Group, recalled 10 varieties
Continue Reading Primula recalls cheese due to Clostridium botulinum
The number of food safety incidents that involved an international network more than doubled in January to March this year compared to the fourth quarter of 2019.
During the first quarter of 2020, the International
Continue Reading Salmonella back to main cause of incidents involving INFOSAN
The Canadian Food
Continue Reading Company recalls several fish products; botulism concerns cited
Cielo Glamping Maritime has recalled bottled clams because they are potentially contaminated with the presence of dangerous bacteria, namely Clostridium botulinum.
The Canadian Food Inspection Agency (CFIA) issued a warning over the Feb. 1 recall.
Continue Reading CFIA inspection of bottled clams brings recall for Clostridium botulinum contamination
Authorities in Argentina are investigating two suspected cases of foodborne botulism linked to a brand of pickled wild boar.
The National Administration of Drugs, Foods and Medical Devices (ANMAT) reported those ill are associated with
Continue Reading Botulism suspected in Argentina, confirmed in Iceland
Salmonella has been knocked off the top spot by Listeria monocytogenes as the main hazard dealt with by an international food safety network.
During the fourth quarter of 2019, the International Food Safety Authorities Network
Continue Reading Listeria tops hazards handled by INFOSAN in 4Q
