A review of food and waterborne parasites in Kenya has highlighted gaps in surveillance, which researchers say means there is limited data to help inform public health interventions.
In Kenya,
Canadian food safety officials have issued a recall for certain packaged steaks and carnitas because of pieces of wood in the products, which are sold at Walmart.
According to the
A company in Canada is recalling ham sandwiches after government testing showed Listeria monocytogenes.
The Canadian Food Inspection Agency reports that Cuisine Fraicheur Urbaine brand Black Forest Ham Sandwiches are
New U.S. tariffs, particularly on Chinese imports like soy sauce, are driving up costs at specialty stores, raising fears that smaller importers could face pressures challenging their ability to
A woman in New Zealand has been fined for selling food that had been recalled.
In November 2024, Xinchen Liu, the owner of Samurai Bowl on Colombo Street in Christchurch,
The disposal of Fukushima’s contaminated water poses profound and potentially catastrophic risks to the environment and therefore seafood, according to scientists.
In August, 2023, the Tokyo Electric Power Company
Sweden has published data on the number of people that were affected by major pathogens such as Salmonella, Campylobacter, E. coli, and Listeria in 2024.
Data from Folkhälsomyndigheten (the Public
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Four men and a business have been convicted in England after diverting meat unfit for human consumption back into the food chain.
Three men pled guilty, and one man and
The progress made by Norway and Iceland on food-related audit recommendations has been disclosed in an updated report.
Norway and Iceland are part of the European Free Trade Association (EFTA)
England saw an increase in Campylobacter and Salmonella reports from 2022 to 2024, according to recently released information.
The data comes from the UK Health Security Agency’s (UKHSA) first
Food Standards Australia New Zealand (FSANZ) is calling for comments on a review of egg safety standards that came about after a large Salmonella outbreak.
Proposed changes to the Australia
