The International Association for Food Protection has opened nominations for its 2021 awards and travel grants. The deadline is Feb. 16, 2021.
Officials from IAFP are scheduled to present the
On the heels on multiple outbreaks this past year and currently amid three mystery outbreaks, the FDA along with growers, researchers and other entities in California have announced a multi-year
Los Angeles-based Beyond Meat’s expansion to the People’s Republic of China announced in early September, is already taking shape with a new product roll-out for the Chinese market.
An annual survey has recorded an increase in global anxiety about food safety and future food supplies. The U.S. was one of nine countries involved in the research.
The
A number of UK consumers could be willing to pay more to avoid food made using production methods common in the United States but banned in Europe.
Research from the
Opinion
Editor’s note: The Alliance for a Stronger FDA recently offered this analysis of the Food and Drug Administration’s FY 2021 funding.
The current fiscal year (FY) 2021
Contributed
Editor’s note: Even if you have already made holiday plans, it’s not to late to change them to reduce the chance of contracting or spreading the coronavirus.
Researchers have expanded understanding of the potential for exposure to and infection with zoonotic pathogens in the bushmeat trade.
Scientists believe that if they can help bushmeat traders and consumers
Researchers have been awarded a grant to help determine how disease caused by a parasite progresses in warm-blooded animals, and how it is transmitted in food.
A team from the
Day Three of the International Association for Food Protection 2020, A Virtual Annual Meeting featured a round table discussion, “This Is How We Do It: Challenges and Strategies for Implementing
PathogenDx, a Scottsdale, AZ tech company that has developed a DNA-based pathogen testing platform, is partnering with Prevenio, a provider of automated food processing and pathogen protection systems, to provide
This year’s IAFP 2020 event, “A Virtual Annual Meeting”, Oct. 26-28 will feature hundreds of poster presentations detailing current information on a variety of topics relating to food safety.
