French authorities have confirmed a link between dozens of E. coli infections in children and frozen pizzas sold by Nestlé.
Officials did not say exactly how many people were sick
Nestlé has recalled some frozen pizzas in France after authorities linked them to an outbreak of E. coli infections.
Buitoni brand Fraîch’Up pizzas have been withdrawn and recalled because
Another child has died and more than 20 other infants are part of an E. coli outbreak in France.
Santé publique France and the National Reference Center for E. coli,
French authorities are looking into a death and a number of cases from a potentially fatal complication of E. coli infection.
Santé publique France and a lab associated with the
A unit has been created in France to gain a deeper insight into certain pathogens in food plants.
The Actia Fastypers group was started by the French Ministry of Agriculture.
Italy and France have reported updated statistics on a potentially fatal complication of E. coli infection.
The complication, hemolytic uremic syndrome (HUS) is a type of kidney failure that can
The number of outbreaks fell by more than 40 percent in France in 2020, largely because of COVID-19 measures, according to new numbers from the French public health agency.
Overall,
French authorities are investigating 50 Salmonella infections to see if they are related while they try to find a common source.
The National Reference Center (CNR) for Salmonella at the
Almost 50 people are sick in France with Salmonella infections after eating a type of dry cured sausage from Spain.
In total, 45 people have been affected including 27 children.
STEC-associated hemolytic uremic syndrome (HUS) is rarer in adults than children but causes more severe disease and death in older people, according to a study.
Researchers looked at HUS caused
France has recorded a historic decrease in acute gastroenteritis that public health officials have linked to measures in place during the COVID-19 pandemic.
Following the first lockdown because of coronavirus
French public health officials have reported a rise in the number of foodborne outbreaks in 2019 compared to the year before.
Sante publique France, the public health agency, recorded 1,
