Stop Foodborne Illness is now accepting applications for the Dave Theno Fellowship for Food Safety.
“Thanks to the generous outpouring from Dave’s family, friends and colleagues, the staff and board of Stop Foodborne Illness have
Continue Reading
Letter From The Editor: Jack-in-the-Box at 20
In the long history of food safety regulation of America’s meatpacking industry, the two events that rise above all others in shaping where we are today are the 1906 publication of “The Jungle” and the
Continue Reading
Publisher’s Platform: To Lauren
Lauren Beth Rudolph died on December 28, 1992 in her mother’s arms due to complications of an E. coli O157:H7 infection – Hemolytic Uremic Syndrome. She was only 6 years, 10 months, and 10 days
Continue Reading