A giardia outbreak associated with a Kentucky restaurant is under investigation.
According to the Hopkins County Health Department the outbreak has sickened an unknown number of people who ate at
Finding 10-year-old kids working in a kitchen late at night near dangerous cooking equipment is a cause for child labor concern and action by the U.S. Department of Labor.
This month, Kentucky Gov. Andy Beshear announced the launch of a new website where Kentuckians can easily report foodborne issues.
Before the website, foodborne illness was reported to the district
Dole Fresh Vegetables Inc. announced a 10-state recall of baby spinach because of potential contamination with Salmonella. According to the recall notice posted on The Food and Drug Administration’s
JuJu Bakes LLC, doing business as “The Cookie Dough Cafe” of Bloomington, IL, is recalling 15 cases of 1.6-ounce “Chocolate Chip Chilled Gourmet Edible Cookie Dough Bars” because they
Registration is open for the 2019 conference of the International Association for Food Protection, set for July 21-24 at the Kentucky International Convention Center in Louisville. Attendees who register early
In an April 11 warning letter to owner James Darren Hudson, the FDA described violations observed during inspection visits on Feb. 5, 13, and 14 at the James D. Hudson
In less than a week, that Kentucky-centered outbreak of the rare E. coli O103 has exploded to 44 cases in the Bluegrass State and spread to Tennessee, Ohio, and Georgia,
Anyone who was looking for the nationwide rise in Hepatitis A cases to subside by Memorial Day was sorely disappointed.
One of the hottest spots in the country for Hepatitis
Public health officials in Kentucky are responding agressively to a Hepatitis A outbreak, and Dr. Jeffrey Howard, acting director of the state health department issued a statement Friday saying it’
Kentucky’s Department of Public Health recommended on Monday that all unvaccinated people in six of the state’s counties seek hepatitis A vaccination because of an ongoing outbreak of
Answer: They are all in Kentucky where a hepatitis A outbreak has been ongoing for months. With 272 people infected with Hepatitis A in Kentucky, restaurants must offer hepatitis A
