The Italian Ministry of Health (Ministero della Salute) has issued a guidance document covering the control of Shiga toxin-producing E. coli (STEC) in raw milk and raw milk products.
The
Food Standards Scotland (FSS) is to develop guidance for sellers of food on social media after a survey found buying products in this way was more common than predicted.
Research
The Food Standards Agency (FSA) has stood firm amid criticism on its mechanically separated meat (MSM) consultation.
FSA asked for views on a proposed guidance document regarding mechanically separated meat.
A regional office of the World Health Organization (WHO) has produced guidance to help drive the elimination of the health burden associated with a parasite.
Fascioliasis is a parasitic disease
According to the Danish food agency, there is still uncertainty among chefs and kitchen workers about the management of norovirus.
A Danish Veterinary and Food Administration (Fødevarestyrelsen) control and guidance
The Food Standards Agency (FSA) is seeking comments on guidance covering Mechanically Separated Meat (MSM).
New guidance was developed for food businesses following a series of court judgments on the
The World Health Organization (WHO) has published guidance to help national authorities design and implement risk-based food inspection systems.
Risk-based inspection aims to use resources more efficiently and modernize systems
Advice around Listeria in sliced fermented sausages and vegetarian sandwich toppings for vulnerable people in Sweden has been changed.
The Swedish Food Agency (Livsmedelsverket) has updated advice for individuals belonging
Scientists at the Food Standards Agency (FSA) have looked at the key topics to consider when dealing with norovirus outbreaks linked to oysters.
Microbiological experts at the FSA assessed the
Most hospitals and social care sites are aware of Listeria guidance from the Food Standards Agency (FSA) but an analysis has found several challenges around implementation.
In a 2019 outbreak
Food agencies in the United Kingdom have advised that slush ice drinks should not be sold to children younger than age 5.
Food Standards Scotland (FSS) and the Food Standards
In announcing a draft compliance guide for FDA staff on enforcement about major food allergen labeling the agency has missed the mark with a comment about sesame activities, according to
