Authorities such as the Food Standards Agency (FSA) are struggling with a skills gap after the United Kingdom left the European Union, according to a report.
The House of Commons
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The FAO and WHO have highlighted a range of food safety hazards linked to eating seaweed plus a lack of data and regulation.
The United Nations Food and Agriculture Organization
The USDA is beginning to consider whether or not to consider if Salmonella in poultry should be considered a problem.
The department’s Food Safety and Inspection Service (FSIS) today
Dutch authorities have stressed the need to keep a focus on Salmonella despite restrictions because of avian flu outbreaks.
Avian influenza, also known as bird flu, is causing a lot
The number of notifications in a Spanish food alert system has set a new record by passing 1,000 in 2021.
The 1,081 notifications in the Coordinated System for
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The USDA’s Food Safety and Inspection Service and Arkansas have finalized a cooperative agreement under which state inspectors rather than federal inspectors may inspect meat products produced for shipment
Results from projects in three countries helping to improve food safety systems have been published by the FAO.
The efforts, involving the United Nations Food and Agriculture Organization (FAO), were
Editor’s note: This is a letter sent by a large coalition of consumer and industry groups to Jane Henney, the chair of the Independent Expert Panel – FDA Human Foods
There needs to be an incentive for food safety data to be shared between the public and private sectors, according to speakers at the Vienna Food Safety Forum.
The event,
Experts in Belgium have taken part in an exercise to improve management of foodborne outbreaks in the country.
The event, coordinated this past month by Sciensano, the national public health