Nations have highlighted the role of the food sector and risk of resistant infections as part of World Antimicrobial Awareness Week.
World Antimicrobial Awareness Week 2022, which began Nov. 18
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Half of Germans think that food bought in the country is safe, according to a survey.
Consumers mostly rate the safety of food purchased in Germany as high, found a
An assessment of food fraud covering four sectors in several countries has been published by the Nordic Council of Ministers.
In 2018, a project was funded to examine the threats
JBS S.A. — the Brazilian company that is the largest meat processing company in the world — has some key JBS USA food safety jobs to fill after being caught using
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Government Accountability Office says the FDA should have the power to ask for and receive information from food companies about food packaging and food production surfaces in relation to
There is a low risk to the public from edible insects sold in the United Kingdom, according to a Food Standards Agency (FSA) assessment.
The risk assessment looked at allergens,
The Food and Drug Administration has issued revised food safety standards for state regulatory programs that oversee food facilities that manufacture, process, pack or hold foods.
These regulatory program standards,
Meat, seafood, and alcohol are among industries identified as being at high risk for food crime, according to a Scottish food crime unit.
A strategy for 2022 to 2025 outlines
Years in the making, the publication of the final rule of the FDA’s Food Traceability Proposed Rule is imminent. Parts of the rule will be voluntary for industry.
The
Food safety is one of many areas that has been looked at as part of ongoing discussions with potential European Union member countries.
The preparedness of the food safety system