The Government Accountability Office says the FDA should have the power to ask for and receive information from food companies about food packaging and food production surfaces in relation to
There is a low risk to the public from edible insects sold in the United Kingdom, according to a Food Standards Agency (FSA) assessment.
The risk assessment looked at allergens,
The Food and Drug Administration has issued revised food safety standards for state regulatory programs that oversee food facilities that manufacture, process, pack or hold foods.
These regulatory program standards,
Meat, seafood, and alcohol are among industries identified as being at high risk for food crime, according to a Scottish food crime unit.
A strategy for 2022 to 2025 outlines
Years in the making, the publication of the final rule of the FDA’s Food Traceability Proposed Rule is imminent. Parts of the rule will be voluntary for industry.
The
Food safety is one of many areas that has been looked at as part of ongoing discussions with potential European Union member countries.
The preparedness of the food safety system
Editor’s note: This is the first of a four-part series.
I had two simultaneous careers: the U.S. Army Reserve and the USDA’s Food Safety and Inspection Service
The Food and Drug Administration sends warning letters to entities under its jurisdiction as part of its enforcement activities. Some letters are not posted for public view until weeks or
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Some food safety staff at the Food Standards Agency (FSA) are being asked if they want to go on strike because of their pay.
Several hundred meat inspectors, vets, and
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
This month, Kentucky Gov. Andy Beshear announced the launch of a new website where Kentuckians can easily report foodborne issues.
Before the website, foodborne illness was reported to the district
