The U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) went on the record Monday with a long list of things the agency found wrong
The European Commission has said it is prepared for the impact a no deal scenario in the Brexit negotiations would have on food safety.
The United Kingdom held a referendum
The Center for Science in the Public Interest (CSPI), on Wednesday, called on the Food and Drug Administration (FDA) and the Drug Enforcement Administration (DEA) to crack down on the
An audit in Chile has found there is no official sample system to verify compliance with European standards to control microbiological contamination in the food of non-animal origin.
For primary
Spanish and Italian authorities have reported a number of different investigations uncovering unsafe food in the past week.
The Guardia Civil in Spain seized almost one ton of food not
Animal and environmental organizations, joined by several rural community activists, want a U.S. District Court judge to strike down Obama-era regulations that give a break to smaller mid-sized concentrated
A seafood warehouse and distribution facility in St. Croix and a bakery and central kitchen facility in Ohio are the latest targets of Food and Drug Administration (FDA) warning letters.
The felony indictments of Antillio Graniello and Randal Hamby, both associated with Amigos Meat Distributors in Atlanta, topped USDA’s enforcement actions this past quarter.
Hamby died before the case
Iceland has been authorized to apply special requirements concerning Salmonella in meat and eggs from domestic fowl and meat from turkeys.
A unit of the European Free Trade Association (EFTA)
Public health officials report closing two more Seattle area restaurants. Take a Break Coffee and Kelly Cannoli LLC Seattle were ordered closed during the past week.
Public-Health Seattle-King County closed
More dogs in more ports of entry are being put to work by Customs and Border Protection to help the USDA keep African swine fever from entering the United States.
The percentage of fresh whole chickens produced in the United Kingdom positive at the highest level of Campylobacter contamination has decreased, according to the latest set of results.
For the
