FSIS

National Chicken Council objects to USDA plan to name Salmonella as adulterant in some chicken products

USDA’s Food Safety and Inspection Service (FSIS) decision to declare Salmonella as an adulterant in breaded and stuffed raw chicken products is not welcomed by the regulated industry. “NCC

By Dan Flynn

/ 9 Aug 2022

National Chicken Council objects to USDA plan to name Salmonella as adulterant in some chicken products

Top food safety administrators in U.S. say it’s not rocket science, but it is science

PITTSBURGH, PA — Technology, pathogens and diligence were the watchwords from two leaders from the USDA and FDA as they addressed attendees at the International Association of Food Protection’s 2022

By Coral Beach

/ 2 Aug 2022

Top food safety administrators in U.S. say it’s not rocket science, but it is science

Salmonella in poultry, the issues and solutions, hearing from the experts

PITTSBURGH, PA — In an IAFP 2022 session on Aug. 1 titled “Salmonella in Poultry: Issues and Solutions” speakers talked about how the contamination of poultry with Salmonella continues to be

By Jonan Pilet

/ 2 Aug 2022

Salmonella in poultry, the issues and solutions, hearing from the experts

FSIS takes on Salmonella in certain chicken products; hopes to publish something by fall

PITTSBURGH, PA — Whether you call it a baby step or a significant stride, the federal government is taking action to clean up the chicken people in America eat. With an

By Coral Beach

/ 1 Aug 2022

FSIS takes on Salmonella in certain chicken products; hopes to publish something by fall

Company recalls sandwich wraps after government testing finds Listeria

Rachael’s Food Corporation, a Chicopee, MA establishment, is recalling 2,246 pounds of ready-to-eat meat and poultry wrap products that may be contaminated with Listeria monocytogenes, the U.S.

By News Desk

/ 31 Jul 2022

Company recalls sandwich wraps after government testing finds Listeria

USDA sessions look at food safety related to poultry, antimicrobial resistance

The U.S. Department of Agriculture has a few things on its Constitute Update related to food safety this week. Two of the items involve the USDA’s Food Safety

By News Desk

/ 12 Jul 2022

USDA sessions look at food safety related to poultry, antimicrobial resistance

PETA wants its say to be the final word on what is humane when its about food animals

The animal activist group PETA wants to end the day when USDA puts a “humane” label on a regulated meat products. It has filed a petition calling on the U.

By News Desk

/ 29 Jun 2022

PETA wants its say to be the final word on what is humane when its about food animals

Everything you need to know about the American hotdog by FSIS

Editor’s Note: Just ahead of the long Fourth of July weekend, USDA’s Food Safety and Inspection Service (FSIS) is out with “Americana: The Hot Dog.” We are reposting

By U.S. Department of Agriculture

/ 28 Jun 2022

Everything you need to know about the American hotdog by FSIS

Covid 19 and the rise of artisanal butcheries

By Kitt Tovar Jensen Not only did the novelty of the pandemic cause national concern, but so did shortages of food and other basic supplies. Although a multitude of brands

By Guest Contributor

/ 28 Jun 2022

Covid 19 and the rise of artisanal butcheries

Faces of Food Safety: Meet Summer Addo of FSIS

Summer Addo, Ph.D., is an enforcement, investigations and analysis officer (EIAO), and has been with the USDA’s Food Safety and Inspection Service’s Office of Field Operations for

By U.S. Department of Agriculture

/ 27 Jun 2022

Faces of Food Safety: Meet Summer Addo of FSIS

FSIS Stopping Salmonella Sampling of Raw Siluriformes in all raw fish

USDA’s Food Safety and Inspection Service (FSIS) has issued a notice informing inspection program personnel (IPP) that FSIS will stop sampling for Salmonella sampling in raw fish in both

By News Desk

/ 14 Jun 2022

FSIS Stopping Salmonella Sampling of Raw Siluriformes in all raw fish

Bakery recalls packaged salads because of risk of Listeria contamination

Northern Tier Bakery LLC of St. Paul Park, MN, is recalling 905 pounds of ready-to-eat salad products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’

By News Desk

/ 9 Jun 2022

Bakery recalls packaged salads because of risk of Listeria contamination

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FSIS

National Chicken Council objects to USDA plan to name Salmonella as adulterant in some chicken products

Top food safety administrators in U.S. say it’s not rocket science, but it is science

Salmonella in poultry, the issues and solutions, hearing from the experts

FSIS takes on Salmonella in certain chicken products; hopes to publish something by fall

Company recalls sandwich wraps after government testing finds Listeria

USDA sessions look at food safety related to poultry, antimicrobial resistance

PETA wants its say to be the final word on what is humane when its about food animals

Everything you need to know about the American hotdog by FSIS

Covid 19 and the rise of artisanal butcheries

Faces of Food Safety: Meet Summer Addo of FSIS

FSIS Stopping Salmonella Sampling of Raw Siluriformes in all raw fish

Bakery recalls packaged salads because of risk of Listeria contamination

Your Support Protects Public Health