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Red Tractor plans changes to retain, boost consumer trust

By News Desk on September 20, 2018

A food chain assurance system in the United Kingdom is to undergo an overhaul to maintain consumer trust following criticism aimed at it and incidents in the sector.

Red Tractor is a food standards program…
Continue Reading Red Tractor plans changes to retain, boost consumer trust

Farm Bill 2014: FSIS Inspection Must Satisfy FDA Requirements?

By Dr. Richard Raymond on February 3, 2014

I am betting your response to the headline was the same as when I read the news: HUH? The proposed Farm Bill has finally gathered the bicameral and bipartisan support of a conference committee. Food …
Continue Reading Farm Bill 2014: FSIS Inspection Must Satisfy FDA Requirements?

350 Arrested in China for Food Safety Violations

By News Desk on February 5, 2013

Chinese authorities have taken 350 people suspected of food safety crimes into custody since the end of January, according to the Ministry of Public Security. The arrests come as part of a government crackdown on…
Continue Reading 350 Arrested in China for Food Safety Violations

Legislative Audit Questions Effectiveness of Louisiana Restaurant Inspections

By Dan Flynn on December 14, 2012

A new report published by the Louisiana Legislative Auditor questions whether inspection of restaurants and other retail food establishments are doing enough to prevent foodborne illness in the Bayou State. With its $9.5 billion tourist…
Continue Reading Legislative Audit Questions Effectiveness of Louisiana Restaurant Inspections


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Food Recalls

  • Lancaster Foods recalls butternut squash products over Listeria concerns
  • Lake Champlain recalls well more than 100 chocolate products after consumer complaint of plastic pieces
  • Listeria in butternut squash prompts multiple recalls
  • Milk recalled because of concerns about contamination with sanitizers
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By Darin Detwiler on January 22, 2021

Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

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