The European Union is providing more than 30 vehicles for use by authorities in Bosnia and Herzegovina for phytosanitary inspections as well as food controls and monitoring.
The 33 new off-road vehicles worth €467,000 ($540,000)
Continue Reading EU helps strengthen food safety controls in Bosnia and Herzegovina
Overall Equipment Effectiveness (OEE) and Statistical Process Control (SPC) programs are not new concepts in manufacturing. For decades, they’ve been helping companies gauge efficiency and address issues that decrease efficiency.
How that data is
Continue Reading Plant management software: The right tools to make the job easier
The number of enforcement orders served on businesses for breaching food safety legislation in 2020 in Ireland fell by 67 percent compared to the year before.
The Food Safety Authority of Ireland (FSAI) reported that
Continue Reading COVID-19 impacts enforcement in Ireland and Sweden
The highest risk businesses could miss one of their inspections to catch-up with local authority backlogs due to the Coronavirus pandemic, according to the Food Standards Agency (FSA).
Food hygiene intervention frequencies for these Category
Continue Reading High risk firms may miss an inspection due to COVID-19
A caterer has been fined after a food poisoning outbreak in 2018 in Singapore that affected more than 60 people, hospitalizing 45.
Spize and Spize Events were convicted of 14 offenses and fined S$32,000 (U.S
Continue Reading Caterer in Singapore fined for 2018 food poisoning outbreak
Authorities in Catalonia have published details of official controls on food quality and food fraud during 2019.
The Government of Catalonia’s Ministry of Agriculture, Livestock, Fisheries, and Food in Spain conducted more than 900 inspections
Continue Reading Report on food controls in Catalonia details non-compliances
A new guide published by the FAO was created to help countries more effectively inform domestic food safety priorities.
Risk ranking helps to identify which food safety issues have the greatest public health impact by
Continue Reading FAO guide helps national agencies rank food safety risks
The Food Safety Authority of Ireland (FSAI) has reviewed the main activities of this past year which marked the agency’s 20th anniversary.
The annual report covers enforcement, inspections, sampling, recalls, Brexit, and food fraud. FSAI
Continue Reading FSAI reviews 2019 work on food safety and fraud
Authorities in France have ordered the withdrawal and recall of all products sold by Djen Foods as they could be a threat to public health.
The Ministry of Agriculture and Food (DGAL) said the items,
Continue Reading French agency warns about products from Djen Foods
A few weeks ago many government agencies announced they would be following public health recommendations and have non-essential employees stay home because of the coronavirus pandemic. Among the staff activities and services suspended by
Continue Reading Beach Beat: FDA posts less than half the number of food recalls during pandemic
While U.S. leaders are reassuring the public that decreased inspections aren’t a food safety risk, the federal government in Canada this week announced $20 million for inspectors during the coronavirus pandemic.
The money, going to
Continue Reading Canada differs from U.S. on inspection approach during coronavirus pandemic
