Food control monitoring in Germany has revealed potential pathogens in vegan cheese and Listeria in smoked salmon.
Findings were presented at the annual conference of the Federal Office of Consumer
Vulnerable groups in Germany have been advised not to eat a type of raw meat spread after testing revealed the presence of pathogens.
The Federal Office for Consumer Protection and
Germany has reported a decline in outbreaks for 2023, but more people were sick than in the previous year.
In 2023, the Federal Office of Consumer Protection and Food Safety
More details have emerged about national operations concentrating on rice and blueberries as part of Operation Opson.
Operation Opson XIII, led by Europol, seized around 22,000 tons of food
Experts from European food safety agencies have produced a report on substances that should not be used or need conditions for dietary supplements.
The Heads of Food Safety Agencies (HoA)
The number of food recalls rose slightly in Germany last year with more than 100 because of microbial contamination.
Federal states and the Federal Office of Consumer Protection and Food
Germany has revealed results from several control programs looking at poultry meat, olives, raw milk cheese, and squid.
As part of 2022 zoonoses monitoring, Campylobacter and Salmonella were detected more
Germany has reported an increase in outbreaks and people sick in them.
In 2022, the Robert Koch-Institut (RKI) and Federal Office of Consumer Protection and Food Safety (BVL) received slightly
A hepatitis A outbreak linked to frozen berries has sickened almost 60 people in Germany across two years.
A total of 55 sequence-confirmed cases and four probable infections have been
German officials appear to have solved a multi-year Listeria outbreak.
Robert Koch Institute (RKI) scientists assigned 11 notified listeriosis patients to the incident. Despite the risk of Listeria from smoked
People in Germany often eat raw or unheated food and are not fully aware of the related risks, according to a survey.
Findings come from a special edition of the
E. coli has been found in ground beef, pre-packaged salads, and ready-made dough and baking mixes, according to results of food controls in Germany.
In 2021 risk-based monitoring, samples of
