Arsenic and apple juice. Not words you like to see in the same sentence.
There has been publicity recently over the amount of arsenic in the apple juice that many
September 13, 2011, will go down in the history of food safety as a very significant day.
It will be remembered by many as the day that Secretary Tom Vilsack
It’s September, so it’s time for us to bust some myths.
Beginning in the mid-90s, National Food Safety Education Month has focused public attention on safe food handling
Certain staunch American conservatives and liberals have found something they can agree on. Raw milk. They believe unpasteurized milk is perfectly safe and healthy to drink, and they dismiss any
According to the CDC, E. coli O157:H7 causes 73,000 illnesses and 50 deaths every year in the United States. Another six E. coli strains – O26, O45, O111, O121,
As a Registered Dietitian (RD) who has dedicated more than 30 years of my work and volunteer life to child nutrition, I’m bewildered by the intensity of efforts to
Del Monte Fresh’s suit against Oregon is a frivolous shakedown.
I have a knack for being subtle.
As reported by the AP, Del Monte Fresh (you will love the
Another week, another food-safety crisis in China. Several news networks — Associated Press, Australian Press and Xinhua — report that 11 people have died and anywhere from 120 to 140 were sickened
More than 15 million school-aged children are home alone after school. That means they’ll be making their own afterschool snacks, without anyone supervising their creative concoctions.
Will your kids
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing recommendations for residents in states that might be affected by Hurricane Irene to minimize the
If you use Wesson brand cooking oils, you may be able to join a class action against food giant ConAgra for deceptively marketing the products as natural.
These days it’