Milk producers would be able to sell raw, unpasteurized milk in Iowa if the state Senate approves a bill that has already made it through the House of Representatives.
Healthcare
Giving live animals as Easter gifts has been a long-standing tradition, but there are serious public health and humane concerns. Year after year hundreds of human illnesses and agonizing deaths
There is a significant risk associated with drinking raw milk from Norwegian cows, according to a study.
Lene Idland, of the Norwegian University of Life Sciences (NMBU) faculty of veterinary
For many, Easter and Passover are synonymous with the colorful and traditional symbol of new life, the egg.
Whether you’re decorating Easter eggs, enjoying a Passover Seder, or indulging
Consumer Reports is out with a new analysis of what it describes as risky foods consumers should know about.
The list was compiled after the organization looked at data from
Minnesota’s 2015 cottage food law, amended in 2021 is being credited with the growth of an industry. It is credited with providing clarity when it comes to what can
Dear Editor,
I saw your story regarding the “Dirty Dozen” list and would appreciate your consideration of updating your content to include some additional facts and information for your readers
The Food Safety Information Council has reminded people in Australia about the risks of getting sick from eating certain types of wild mushrooms.
The charity said that mushrooms are growing
Fish-free tuna in a can. How can that be?
Turns out that an Israeli company, Vgarden Ltd. has developed what it calls a “game-changing’ vegan tinned tuna.”
“Game-changing” in more
Insights into people’s food safety approach when in the home, eating out, and ordering online have been provided by a survey.
Food and You 2 is a survey commissioned
USDA Monday likely delighted consumers and cattlemen alike with the release of a proposed rule with new regulatory requirements to better align the voluntary “Product of USA” label claim with
