The number of foodborne outbreaks was down but the amount of people falling sick was up in Denmark in 2019 compared to the year before.
This past year, 51 outbreaks
A German risk assessment agency has issued an opinion after STEC was frequently found in flour samples.
Shiga toxin-producing E. coli (STEC) was detected in multiple flour samples (wheat, spelt
Researchers have estimated there are 180 deaths per year in the United Kingdom caused by foodborne diseases from 11 pathogens.
The Food Standards Agency (FSA) estimates that about 2.4
Belgium has recorded the highest number of foodborne outbreaks in a year since recordkeeping began.
This past year, 571 outbreaks were reported to the National Reference Laboratory for Foodborne Outbreaks
More than 1,600 foodborne outbreaks were declared in France in 2018 affecting 14,700 people with two deaths, according to statistics published by the national public health agency.
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Researchers have detailed the first reported Clostridium perfringens outbreak in England associated with leeks in leftover and reheated cheese sauce.
In December 2018, public health authorities were alerted to 34
The total burden from foodborne illness was about £9 billion ($11.2 billion) in 2018 in the United Kingdom, according to a new report.
Based on 2018 figures of 2.
The estimated number of foodborne illnesses in the United Kingdom each year has more than doubled.
A scientific review by the Food Standards Agency (FSA) found around 2.4 million
Munro Sefcik was a healthy and strong 50 year old when he went to lunch with a friend at a Subway in Charlotte, NC, Monday, March 9, 2015. Wednesday night
More than 60 foodborne outbreaks with 1,600 patients were reported in Denmark this past year, according to recently released data.
Three large incidents caused one quarter of the outbreak
Whole genome sequencing can improve surveillance and control of Clostridium perfringens, say researchers.
Clostridium perfringens bacteria are responsible for an estimated 80,000 cases of diarrhea in the United Kingdom
Five people were part of a national E. coli O157 outbreak in England earlier this year.
Of five laboratory confirmed infections from Shiga toxin producing E. coli O157 phage type