Consumer Reports has released details of an investigation highlighting the most contaminated poultry processing plants in the U.S., pinpointing those with persistently high levels of Salmonella contamination.
The worst
Cargill Meat Solutions of Hazleton, PA, is recalling approximately 16,243 pounds of raw ground beef products that may be contaminated with E. coli O157:H7, according to the U.
USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert due to concerns about a raw beef product that may be contaminated with extraneous material, specifically
Shortly after I began working in a daily newspaper newsroom, someone mentioned that a story “had legs.” I did not have a clue as to what he was talking about.
Just as the late, great Johnny Cash once sang about having traveled every road in the land, those 66 tons of ground beef recalled on Sept. 20 by Cargill Meat
A four-state outbreak of E. coli O26 with 18 illnesses including six hospitalizations and one death was reported late Thursday by the federal Centers for Disease Control and Prevention, which
Opinion
Maybe you haven’t, but upon returning to my seat from the concession stand at a Major League Baseball game when I noticed on the scoreboard that the home
Editor’s note: Officials with Albertsons contacted Food Safety News on Aug. 27 to report that the recall notice issued by Safeway incorrectly included two products. This recall does not
Cargill Meat Solutions in Fort Morgan, CO late Thursday recalled approximately 25,288 pounds of ground beef products that may be contaminated with E. coli O157: H7, according to the
Remember the Minnesota dance instructor who was made paraplegic by eating a hamburger from Sam’s Club? Almost a decade after Stephanie Smith of Cold Spring, MN, and others were
Inhumane treatment in the handling and/or slaughtering of animals was cited last quarter at three out of four large-volume plants where USDA meat inspectors started administrative actions, either now
Cargill Meat Solutions of Wyalusing, PA, is recalling approximately 8,294 pounds of ground beef products that may be contaminated with blue string, the U.S. Department of Agriculture’s
