The Austrian Agency for Health and Food Safety (AGES) has published a report looking at the Campylobacter situation in the country.
In 2020, there were 5,162 cases of Campylobacter reported, which is down from almost 8,000 in 2018 and more than 6,000 in 2019. COVID-19 restrictions and less travel may
Continue Reading Austrian report gives Campylobacter overview