Food-related complaints in Ireland in 2024 increased from the year before to almost 5,000.
The Food Safety Authority of Ireland’s (FSAI) Advice Line handled 4,996 complaints from consumers, with 32 percent, or 1,597, relating to unfit food and 29 percent, or 1,449, to suspected food poisoning.
In 2023, there were
Continue Reading Food poisoning complaints increased in Ireland in 2024
The number of hygiene and safety complaints received by the Irish food agency in 2023 was higher than previous years, according to statistics recently released.
A total of 7,732 complaints and queries were handled by the Food Safety Authority of Ireland’s (FSAI) Advice Line in 2023.
There were 4,395 complaints
Continue Reading Food-related complaints increase in Ireland in 2023
Public complaints to the Food Safety Authority of Ireland’s (FSAI) advice line went up this past year with a sharp rise in food poisoning reports.
There were 4,058 complaints from consumers in 2022, with about 1,200 relating to unfit food and more than 1,100 each due to poor hygiene standards and
Continue Reading Ireland sees a large increase in food poisoning complaints
Consumer complaints in 2020 included hair in foods, glass in soup and insects and rodent droppings in products, according to the Food Safety Authority of Ireland (FSAI).
In total, 2,772 grievances were handled by the FSAI’s advice line this past year, with 34 percent relating to unfit food and 30
Continue Reading Irish complaints include hair, snails, moths, stones, live insects in food
How often during the course of last year did the 5 million people of Ireland lodge complaints related to their food? The Food Safety Authority of Ireland is out with a report on its Advice Line for 2015 that provides some answers. 
The FSA of Ireland took 2,739 complaints by
Continue Reading Complaints about poor food hygiene up 14 percent in Ireland
