New Zealand company Fonterra is recalling 8,700 bottles of cream distributed in-country for E. coli contamination. The recalled products include 300ml and 500ml bottles of Anchor and Pams fresh cream with a best before date of Jan. 21. The products were distributed to retail and food service outlets on New Zealand’s North Island. “We are sorry for the inconvenience and concern this recall might cause, but food safety and quality are our top priorities,” Fonterra Brands NZ Managing Director Peter McClure said in a statement. Consumers are advised not to consume this product and should return it to the place of purchase for a refund. This recall comes five months after Fonterra, the world’s largest dairy processor, said that its whey protein concentrate used in baby formula was found to be contaminated with potentially deadly botulism, and Sri Lankan health authorities said they found a toxic agricultural chemical in two batches of milk powder.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
Katilo brand Classic Roomy is being recalled in Canada because of Salmonella continuation.
This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
The Food and Drug Administration has added another supplement product to an existing warning because it contains toxic yellow oleander. There were already 28 products on the list.
The implicated
Ajinomoto Foods North America Inc. of Portland, OR, has again amended its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material,
The Food and Drug Administration is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat certain raw oysters and Manila
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Katilo brand Classic Roomy is being recalled in Canada because of Salmonella continuation.
This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
Ajinomoto Foods North America Inc. of Portland, OR, has again amended its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material,
The Food and Drug Administration is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat certain raw oysters and Manila
