Canada is one of a number of countries that has received raw milk cheese linked to an outbreak of E. coli O26 in France.
French authorities reported 13 cases of hemolytic uremic syndrome (HUS) in
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New Zealand officials seek feedback on rules for unpasteurized, raw milk
Authorities in New Zealand want feedback by the end of the month on whether rules around processing and selling raw drinking milk are working as intended. Between 2009 and 2016 there were 46 outbreaks where
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Researchers refine model to trace Campylobacter infections
A simpler model to help understand the source of Campylobacter infection has been developed by researchers.
The team compared the asymmetric island model which uses genetic data and evolutionary processes to a newly developed genetic-free
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Spate of dark chocolate recalls due to undeclared milk after allergic reaction
Testing of some dark chocolate in New Zealand following a consumer’s allergic reaction has found high levels of undeclared milk protein, which is a known allergen. Ten recalls have been issued so far associated with
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Stricter food contamination penalties proposed in New Zealand
Plans to create stronger penalties for deliberate food contamination are being considered in New Zealand.
Nathan Guy, a member of parliament for the New Zealand National Party, has proposed a Member’s Bill to protect people
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UK and Ireland investigate norovirus oyster outbreak
Authorities in the United Kingdom and Ireland are investigating a foodborne outbreak suspected to be caused by norovirus in live oysters.
The oysters are thought to have come from Ireland and been purified in the
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Research shows Listeria warnings likely helping pregnant women in New Zealand
Food safety warnings for Listeria in New Zealand appear to be working according to a study on the burden of the pathogen in pregnant women and their babies.
The research found low rates of the
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Coming in 2019: Europe and Asia
Opinion
Predictions are often a dangerous game. There is no such thing as zero risk so we can be fairly confident 2019 will bring recalls and outbreaks. We are still going to be talking about
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New Zealand unveils food safety campaign as Southern Hemisphere heads into summer
New Zealand Food Safety (NZFS) has launched its summer food safety campaign. The focus is on preventing people getting food poisoning by urging the public to remember what the agency calls the 3Cs: clean, cook,
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NZ surveillance data reveals common Salmonella serotypes
Salmonella Bovismorbificans was the most common serotype confirmed in October in New Zealand, according to monthly surveillance data.
The total number of human Salmonella isolates (95) confirmed last month decreased compared to the figure in
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Israel joins Canada, U.S. in Salmonella outbreak traced to tahini products
The Israeli Ministry of Health has reported almost 40 cases of Salmonella infection linked to tahini products that have also sickened five people in the United States.
The Ministry of Health found a possible connection
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