Two people in Belgium have been infected with the same type of Listeria behind an outbreak in the Netherlands with European agencies investigating illnesses in other countries.
Belgian media cited
More than 1,000 reports of food crime were made to the National Food Crime Unit last year, according to the Chartered Institute of Procurement & Supply (CIPS).
A CIPS
Taylor’s Sausage Inc., in Cave Junction, OR, Friday recalled approximately 641 pounds of ready-to-eat meat and poultry sausage products because the products may be misbranded and contain
A new USDA audit of Germany’s food safety systems for processed meat products exported to the United States did not find much to cause concern. The on-site verification
Public health officials have added another 18 products to a list of recalled beef and veal items that now has more than 830 entries. An investigation into E. coli contamination
A group of experts has identified persistent issues with allergen testing and depleted resources, skills, scientific capability and sampling as key drivers influencing the food and feed sector.
A total
Researchers have discovered how bacteria such as E. coli get the essential nutrient iron during infection.
Scientists from Monash University in Australia found pathogenic bacteria obtain iron by pirating it
St. Louis-based T & R Enterprise USA Inc. has added about 8,000 pounds of additional products to its Oct. 18 recall of meat and poultry egg roll products,
It is hard to believe that 2019 is drawing to a close.
The weather here in Seattle is quickly turning to Fall. The changing colors reminded me that I needed
Messing with the definition for “spring lambs” will only enrich foreign importers while fooling American consumers, say domestic producers who’ve submitted comments opposing a petition to make “spring lambs”
Shivam Distributors of Longwood, FL, is recallingan undisclosed amount of its 7-ounce and 14-ounce packages of Parivar brand dry dates because they contain a high level of a
There is a declining trend in food controls and the resources allocated to them across Europe, according to a consumer group.
The European Consumer Organization (BEUC) analyzed reports submitted by