The USDA’s quarterly report of enforcement activities by the Food Safety and Inspection Service (FSIS) is topped off by the criminal conviction of Antillio Graniello.
The U.S. District
The Food and Drug Administration recently sent warning letters to a tahini importer in Florida in relation to an outbreak, and a seafood processor and airline caterer in California, because
Tip Top Poultry, Inc., in Rockmart, GA. has recalled approximately 135,810 pounds of fully cooked poultry products that may be adulterated with Listeria monocytogenes, according to the U.S.
Tests showed a higher than average prevalence of Salmonella and Campylobacter in chicken that is produced under religious exemptions and at low-volume facilities, but the government is not going to
The Health Protection Surveillance Center in Ireland has issued a warning about hepatitis E and undercooked pork following an increase in the number of people infected during summer and autumn
Microorganisms and parasites were only rarely detected in seafood products imported to Norway from third countries in 2018, according to a new report.
The document summarizes an ongoing monitoring program
Public health officials in Canada posted a Public Health Notice today regarding an outbreak of Listeria infections linked to frozen cooked chicken. The outbreak has hospitalized 85 percent of victims.
Opinion
“Tropical parasites in our food? No way!” most Americans think.
It’s time to think again.
In May Hawaii’s Department of Health announced three more cases of rat
Two-way trade between the United States and the micro-state of San Marino is a mere $7 million a year. And a scant amount of that involves any food or agricultural
USDA’s Food Safety and Inspection Service released a new on-site equivalence verification audit for France. It did not find any deficiencies that represented an immediate threat to public health.
Scientists at a German institute are investigating use of ultraviolet light-emitting diodes (UV LEDs) to destroy bacterial DNA.
Fraunhofer researchers looked at replacing conventional lamps containing mercury with ultraviolet light-emitting
Opinion
Usually, my way of dealing with summer heat is to not move around much during the day. This summer, I’ve broken from my routine by actually traveling to
