A consumer complaint had spurred Ottawa-based Usine Amsellem Inc. to recall Amsellem brand Solo Chorizo because of possible Salmonella contamination.
The food recall warning was issued on Dec. 4. The
The Senate committee charged with reviewing the nomination of Dr. Stephen Hahn as the next FDA Commissioner has approved his appointment by an 18-to-5 vote, sending the nomination to a
Food safety professionals from 12 African countries met in Kenya for a workshop on seafood safety.
The African regional workshop on bivalve mollusk sanitation was held in Nairobi this past
Opinion
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More than 100 people have now been confirmed with infections in an E. coli outbreak associated with romaine lettuce. Public health officials continue their warning against romaine lettuce grown in
The Canadian Food Inspection Agency has cancelled three Safe Food for Canadian licenses following “a thorough and comprehensive review” related to an E. coli investigation.
The decision was made after
Phytosanitary certificates will have to accompany most plants and plant products — including some foods — entering the European Union (EU) counties beginning Dec. 14.
The new EU rules mean expanded inspections
Authorities in Hungary have not acted to strengthen the system of official controls for food businesses despite a deadly multi-country Listeria outbreak, according to DG Sante in Europe.
The agency,
Loblaw Companies Ltd. is recalling its President’s Choice brand coleslaw because of possible Salmonella contamination, according to the Canadian Food Inspection Agency.
“Consumers should not consume the recalled product
Two more people are confirmed infected and a sixth state is involved in a hepatitis A outbreak associated with fresh blackberries that were sold in September. More than half of
Syosset, NY-based company Lin’s Waha Int’l Corp. is recalling it’s 8.11-ounce (230G) packages of Suantianyangmei Waxberry and Bingtangyangmei Waxberry because they contain undeclared sulfites and cyclamates.
Fuji Food Products Inc. has initiated a recall of ready to eat sushi, salads and spring rolls due to potential contamination with Listeria monocytogenes. The products have dates through Dec.
