France has recorded a historic decrease in acute gastroenteritis that public health officials have linked to measures in place during the COVID-19 pandemic.
Following the first lockdown because of
Pregnant women should stay away from unpasteurized fruit juices as well as hummus and other dips containing tahini, according to updated advice in Australia.
The Food Standards Australia New Zealand
Public health officials in San Francisco are investigating a number of complaints of foodborne illness among patrons of the House of Prime Rib restaurant.
Since March 31 the San Francisco
Consider this a spoiler alert — literally.
Fads come and go, but miniskirts and disco didn’t carry the danger of severe food poisoning as does a new internet craze. Eating
contributed
With a dynamic list of speakers, in-depth series of education sessions, and exhibitors focusing on solutions, the Food Safety Summit, taking place virtually May 11-13, will bring
Great Britain should have introduced checks on European imports beginning in January 2021 to match the position taken by the EU, according to a report.
The Environment, Food and Rural
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Scientists have found Salmonella variants can have different effects on the health of pigs and the risks they pose to food safety.
Two closely related types of Salmonella Typhimurium, called
2018 and 2019 were not good years for consumers of romaine lettuce grown in the fields of the southwestern United States, specifically the Yuma growing region of Arizona and the
The U.S. Food and Drug Administration (FDA) has released its report on a study of foodborne illness risk factors in retail food store deli departments.
This study is part
Swedish authorities are investigating a Salmonella outbreak that has affected more than a dozen people in less than two weeks.
From April 13 to 24, 14 people have been infected
More people are sick in a Salmonella outbreak traced to Jule’s brand cashew brie, according to an update today from the Centers for Disease Control and Prevention. Jule’s
