Eliminating foodborne botulism in Ukraine will only be possible with an end to home canning and state control of commercial canned products, according to a study.
Researchers assessed foodborne botulism
State and local health departments went for months with no concerns other than the pandemic. But this summer, they are finding the time and personnel to work on other public
AquaBounty’s genetically engineered salmon owners this week announced the details of a $200 million expansion.
It has chosen Ohio for its next aquaculture farm location, where it expects to
The virus that causes COVID-19 is not a direct food safety concern, according to updated guidance from the Food and Agriculture Organization of the United Nations (FAO).
The document
Opinion
By the Alliance for a Stronger FDA
The Alliance for a Stronger FDA expresses its deep appreciation to Chair Tammy Baldwin, D-WI, Ranking Member John Hoeven, R- ND
A study in Australia looking at levels of persistent organic pollutants (POPs) in food and drinks has found no food safety concerns for consumers.
The 26th Australian Total Diet Study
The USDA’s Food Safety and Inspection Service (FSIS) has released new guidance documents for controlling beef and raw poultry pathogens.
The FSIS Inspection Program Personnel (IPP) announced the availability
A project in the United Kingdom has received funding for the surveillance of foodborne pathogens and antimicrobial resistance.
Pathogen Surveillance in Agriculture, Food and the Environment (PATH-SAFE) involves the
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Nigeria is attempting to improve food safety with a range of training materials.
The Federal Ministry of Health launched a unified food safety training manual for capacity building of food
Veg Pak Produce has added Harvest Fresh brand stir fry vegetables to its recall of Harvest Fresh brand zucchini spirals because of possible Listeria monocytogenes contamination.
This recall is an
Pure Eire Dairy in Washington state has closed down for good. State officials linked the dairy to an outbreak of E. Coli infections beginning in May.
As of June 24
