Abbott Nutrition’s Chairman, and Chief Executive Officer, Robert Ford has announced that his company is putting up $500 million for a new infant formula manufacturing facility at a location
Multiple interventions are needed to control Salmonella in chickens raised for human consumption, according to scientists.
Findings come from a Joint FAO/WHO Expert Meeting on Microbial Risk Assessment (JEMRA)
Some food safety staff at the Food Standards Agency (FSA) are being asked if they want to go on strike because of their pay.
Several hundred meat inspectors, vets, and
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Raw goat milk produced and packaged by Valley Milk Simply Bottled of Stanislaus County, CA, is the subject of a statewide recall and quarantine order announced by California State Veterinarian
A fast-moving, but somewhat secretive federal prosecution has extracted guilty pleas for three misdemeanors from the quality assurance director for a food manufacturer working for the Kellogg Company.
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Researchers have analyzed produce in Spain for two foodborne parasites, finding a high level of contamination.
The study assessed the occurrence of Giardia duodenalis and Cryptosporidium oocysts in green leafy
Experts are to meet in Singapore next month to talk about the safety of cell-based food.
The Food and Agriculture Organization of the United Nations (FAO) and World Health
According to a new study recently published in the International Journal of Food Microbiology, over 90 percent of listeriosis cases in the U.S. come from deli meat, followed by
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
In an effort to help answer the fresh produce industry’s most urgent food safety questions, the Center for Produce Safety (CPS) is funding 14 new research projects, valued at
This month, Kentucky Gov. Andy Beshear announced the launch of a new website where Kentuckians can easily report foodborne issues.
Before the website, foodborne illness was reported to the district
