USDA’s Food Safety and Inspection Service (FSIS) and the Department of Labor’s Occupational Safety and Health Administration (OSHA) renewed a cooperative agreement with a formal signing on Aug.
Researchers have detailed the first widespread Salmonella outbreak linked to backyard poultry in Australia.
Between May and August 2020, an outbreak of Salmonella Typhimurium infection was investigated. In total, 38
Federal officials report that the number of patients in an outbreak of infections from the Cyclospora parasite have increased by more than a dozen in the past week.
The Food
Public health officials in Michigan are warning residents of rising cases of E. coli infections.
Officials in Ottawa County report that they are tracking nine cases of Shiga-toxin producing E.
Any hope that the U.S. Senate would confirm Jose Emilio Esteban as USDA’s Under Secretary for Food Safety before the late summer break is gone.
The Senate Committee
The jury continues to hear witnesses at the trial of retired Blue Bell president Paul Kruse while behind-the-scenes work continues on the instructions they’ll get before deliberations.
Jury instructions
Campylobacter, Salmonella, and norovirus caused the highest burden of disease in Denmark in 2019, according to a study.
Researchers ranked seven foodborne pathogens for their health and economic impact on
Investigations into a pregnancy-related case of listeriosis found a wider outbreak in Italy, according to a study.
In January 2020, a 28-year-old pregnant woman, living in a city near Rome,
A.C. Covert Distributors/True North Seafood Company is recalling Sober Island brand OG Oysters because of generic E. coli contamination.
The recalled product was sold in Nova Scotia, Canada,
Primal Pet Foods is recalling certain raw frozen Primal Patties for Dogs Beef Formula because of potential Listeria monocytogenes contamination.
People can become sick by handling contaminated food or touching
USDA’s Food Safety and Inspection Service (FSIS) decision to declare Salmonella as an adulterant in breaded and stuffed raw chicken products is not welcomed by the regulated industry.
“NCC
Authorities in the United Kingdom have advised businesses to test soya lecithin from India because of potential peanut contamination.
The issue was raised by Germany via a Rapid Alert System