Food Safety News (Page 430)

Publisher’s Platform: History of ‘sprout breaks’ and why food safety folks avoid them

— OPINION — This is something I posted during the COVID-19 pandemic. Thank you www.barfblog.com As far back as September 1998, FDA issued a warning against sprouts urging: Children, pregnant

By Bill Marler

/ 30 Dec 2022

Publisher’s Platform: History of ‘sprout breaks’ and why food safety folks avoid them

New Salmonella outbreak investigated by FDA; two other outbreaks unresolved

The FDA is investigating a new outbreak on infections related to consumption of raw alfalfa sprouts. At least 15 people in Nebraska have become sick from Salmonella Typhimurium. U.S.

By Coral Beach

/ 30 Dec 2022

New Salmonella outbreak investigated by FDA; two other outbreaks unresolved

Making homemade eggnog without the Salmonella

Whether or not you’re a fan of eggnog, someone is probably bringing it to your New Year’s gathering. If not made properly, the homemade eggnog recipe could include

By News Desk

/ 30 Dec 2022

Making homemade eggnog without the Salmonella

Hygiene concerns raised by takeaway rule change during COVID-19

Measures making it easier for food businesses to operate as takeaways during the COVID-19 pandemic led to issues around food hygiene, according to scientists. Researchers analyzed the effect COVID-19 had

By News Desk

/ 30 Dec 2022

Hygiene concerns raised by takeaway rule change during COVID-19

Sprouts recalled in response to Salmonella outbreak

SunSprout Enterprises is recalling raw alfalfa sprouts because of potential contamination with Salmonella. This recall is a result of an investigation by Nebraska and the federal CDC of an outbreak

By News Desk

/ 29 Dec 2022

Sprouts recalled in response to Salmonella outbreak

Select outbreaks posted by CDC and FDA sickened hundreds in 2022

This year saw the Centers for Disease Control and Prevention issue notices on 11 multi-state foodborne illness outbreaks, ranging from ground beef to strawberries. The Food and Drug Administration’s

By Coral Beach

/ 29 Dec 2022

Select outbreaks posted by CDC and FDA sickened hundreds in 2022

Scientists expose the scale of mycotoxins in wheat problem

Researchers have assessed the mycotoxin threat in European wheat and how it is changing. Fusarium mycotoxins were discovered in every European country. A study by scientists from the University of

By News Desk

/ 29 Dec 2022

Scientists expose the scale of mycotoxins in wheat problem

Heavy metals, pesticides, and undeclared colors spur FDA to step up import alerts

The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the

By News Desk

/ 29 Dec 2022

Heavy metals, pesticides, and undeclared colors spur FDA to step up import alerts

Igor brand cheese recall expanded in Canada after testing finds Listeria

Jan K. Overweel Limited is recalling Igor brand gorgonzola mild ripened blue-veined cheese (150g) from the marketplace because of possible Listeria contamination. The company also recently recalled Igor brand gorgonzola

By News Desk

/ 28 Dec 2022

Was there a ‘Black Swan’ event ahead of the Jack-in-the-Box outbreak 30 years ago?

Several months before this date 30 years ago, a Black Swan event occurred in Japan. The 67-year-old president of the United States, George H.W. Bush while at a state

By Dan Flynn

/ 28 Dec 2022

Was there a ‘Black Swan’ event ahead of the Jack-in-the-Box outbreak 30 years ago?

Publisher’s Platform: National Restaurant Association, protect your members from bankruptcy, suggest hepatitis A vaccines for all restaurant workers

— OPINION — Famous Anthony’s “About Us” Page in its website tells the story of a family run, Roanoke institution that has been taken to its knees in bankruptcy because one

By Bill Marler

/ 28 Dec 2022

Publisher’s Platform: National Restaurant Association, protect your members from bankruptcy, suggest hepatitis A vaccines for all restaurant workers

Toxic plant caused illness and death in China

Ten people were sick and one died in China this past year after eating a toxic plant. The food poisoning was caused by the wild plant Anisodus tanguticus, which contains

By News Desk

/ 28 Dec 2022

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Publisher’s Platform: History of ‘sprout breaks’ and why food safety folks avoid them

New Salmonella outbreak investigated by FDA; two other outbreaks unresolved

Making homemade eggnog without the Salmonella

Hygiene concerns raised by takeaway rule change during COVID-19

Sprouts recalled in response to Salmonella outbreak

Select outbreaks posted by CDC and FDA sickened hundreds in 2022

Scientists expose the scale of mycotoxins in wheat problem

Heavy metals, pesticides, and undeclared colors spur FDA to step up import alerts

Igor brand cheese recall expanded in Canada after testing finds Listeria

Was there a ‘Black Swan’ event ahead of the Jack-in-the-Box outbreak 30 years ago?

Publisher’s Platform: National Restaurant Association, protect your members from bankruptcy, suggest hepatitis A vaccines for all restaurant workers

Toxic plant caused illness and death in China