A Salmonella outbreak in England that sickened more than 60 people earlier this year has been linked to eggs from Poland.
Samples from patients are also similar to previously reported
Tyson Foods, the largest chicken producer in the United States, has announced that it will remove the “No Antibiotics Ever” label from certain chicken products by the end of the
Sweden has recorded an increase in Campylobacter patients with contaminated chicken suspected to be driving the problem.
In recent weeks, there has been a rise in people with Campylobacter infections.
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Officials in the Seattle/King County area of Washington are investigating an outbreak of infections from Salmonella Berta. One-third of the patients have required hospitalization.
Public Health Seattle &
Coca Cola Bottling Group United of College Park, GA, is recalling 177 cases, with 24 loose bottles per case, of Coca Cola Ultimate because the product is incorrectly labeled as
Prop 12, passed overwhelmingly by California voters in 2018, is currently on track to become fully effective on Jan. 1, 2024. The U.S. Supreme Court, in a 5-to-
Vibrio and Salmonella are the top bacterial pathogens linked to outbreaks in catering facilities, according to a decade of data from incidents in China.
From 2010 to 2020, China’s
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The rate of food hygiene scores displayed online is very low, according to a Food Standards Agency (FSA) project.
FSA wants to make display of Food Hygiene Rating Scheme (FHRS)
No major areas of concern have been found during an assessment of glyphosate by the European Food Safety Authority (EFSA).
Glyphosate is a chemical used in some herbicide products. It
A graduate student at Southern Methodist University (SMU), has developed a miniature pH sensor that can detect when food has spoiled in real-time.
The 2-millimeter long and 10-