Stewart Parnell is the most reviled character from one of food safety’s worst tragedies.
By their convictions and sentencing, Stewart Parnell, 69, and brother Michael Parnell, 64, respectfully still
More than 70 people have fallen sick in the United Kingdom with Cyclospora infections after visiting Mexico.
The UK Health Security Agency (UKHSA) said it has identified an increase of
Scientists have estimated that the global incidence of Brucella infections is much higher than previously believed.
Findings suggest that at least 1.6 to 2.1 million new cases of
In a kind of” twofer” Marler Clark, the Food Safety Law Firm, has provided USDA’s Food Safety and Inspection Service with more arguments on why certain Salmonella serotypes should
Three Salmonella outbreaks in Austria have been linked to chicken meat from Poland.
A total of 27 people have fallen sick and one has died in the trio of Salmonella
Food agencies in the United Kingdom have advised that slush ice drinks should not be sold to children younger than age 5.
Food Standards Scotland (FSS) and the Food Standards
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
California Ranch Food Company, Inc. of Vernon, CA, is recalling Trader Joe’s fully cooked falafel Heat & Eat because of foreign objects in the product, specifically rocks.
According to
Health officials in Portugal have warned against eating a type of bread after almost 200 people fell sick in recent weeks.
The Directorate-General of Health (DGS) said 187 suspected cases
A young hardworking couple, they were more than ready to take a vacation . . . especially after all the stress that COVID had put on their lives. Overseas travel beckoned.
They weren’
The National Research Council of Canada (NRC) has unearthed a novel seafood toxin responsible for ciguatera poisoning.
The toxin, known as ciguatoxin, is found in large fish such as barracuda,
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or