Newly Weds Foods of Chicago, IL, is recalling more than 45,000 pounds of various meat cures because they may contain small pieces of metal, approximately 1mm in size or
Les distributions Mindblow Inc. is recalling Mindblow brand Energy drinks from the marketplace because of non-permitted ingredients, including Munuca Pruriens Extract (98% L-Dopa) that may pose a serious health risk.
Global Vitality Inc. of Chandler, AZ, is recalling Food Research International brand “Uro Kid Support Capsules” and “Serious Brain Enhancer Capsules” because of potential E. coli contamination.
According to the
Revisions to the Clean Water Act submitted in 2017 for more effective regulations of Concentrated Animal Feeding Operations (CAFO) were denied this week by the Environmental Protection Agency.
The EPA
Public health officials in Kansas have linked an outbreak of campylobacter infections to a restaurant.
The Kansas Department of Health and Environment and the Southeast Kansas Multi-County Health Department announced
Most hospitals and social care sites are aware of Listeria guidance from the Food Standards Agency (FSA) but an analysis has found several challenges around implementation.
In a 2019 outbreak
The CDC has not named the restaurant, but a food worker who was not wearing gloves has been determined to be the cause behind a norovirus outbreak that sickened more
Spain recorded an increase in E. coli and Listeria infections in 2022, according to recently released figures.
In 2022, 633 Shiga toxin-producing E. coli (STEC) infections were reported, as well
The U.S. Food and Drug Administration (FDA) has issued a cautionary advisory to consumers, urging them not to feed their pets specific lots of raw cat food and dog
The EATS Act, to stop California from regulating America’s farms and ranches by protecting states’ authority to regulate agriculture within their borders, is turning into a significant dustup that
The Food and Drug Administration has closed an investigation into an outbreak of infections from E. Coli O26 without having found the source of the pathogen.
The agency reports that
Controls in EU countries on bivalve mollusks are not always adequate to protect consumer health, according to the European Commission.
Bivalve mollusks include mussels, clams, oysters, and scallops. France, Spain,
