Half a dozen people are sick in an ongoing E. coli O157 outbreak in Denmark.
Since late March, six E. coli O157:H7 patients have been identified, and one person
According to a report, the findings of Salmonella in raw meat-based pet food in the United Kingdom have increased again.
The number of positives in 2022 increased from 2021 when
The U.S. Food and Drug Administration has updated its infant formula compliance program for investigators, laboratory analysts and compliance officers.
The compliance program is designed to comprehensively outline the
The United States is part of a network on safe meat from wild game.
The “Safety in the Game Meat Chain” network will run for four years under the leadership
The majority of Codex members are satisfied with the reach and usefulness of Codex texts, according to a survey.
Findings come from the first survey undertaken in 2022 on the
Sunrise Poultry Processors Ltd. is recalling Sunrise Farms brand Young Turkey with giblets because of possible spoilage.
According to the Canadian Food Inspection Agency (CFIA), the recalled product has been
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
This may be hard to swallow, but the drinking bottle that you are dutifully carrying around with you all day to stay properly hydrated may be delivering more than water
The European Commission has set new limits for the use of nitrites and nitrates as food additives.
The tighter levels aim to protect against pathogenic bacteria such as Listeria, Salmonella,
The New Mexico Department of Health (NMDOH) is investigating a statewide outbreak of Cryptosporidiosis associated with exposure to petting zoo livestock at the New Mexico State Fair, which took place
Researchers have produced country-specific estimates of foodborne diseases in two African countries to raise awareness about the scale of the problem.
The study assessed the economic cost in Burkina Faso
