As of February 16, 2024, a total of 10 people infected with the outbreak strain of E. coli have been reported from four states – California, Utah, Colorado and Texas. Illnesses
The number of food incidents potentially affecting Hong Kong increased in 2023, according to the Centre for Food Safety (CFS).
The Food Incident Surveillance System (FISS) monitors issues outside Hong
Another contract cleaning service for the food sector, especially the meat industry, has been caught with child labor violations. The frequency of child labor in the industry surfaced last year
Findings from the testing of food products for authenticity, contaminants, and allergens have been published by the Food Standards Agency (FSA).
The survey is targeted to areas of potential risk
Distributed food aid is suspected to be behind more than 200 people falling sick in the Philippines.
Agusan del Sur health officials said 216 people had been treated in the
Ten years after a jury trial convicted him of 31 charges, resulting in a 20-year federal prison sentence, peanut broker Michael Parnell, 65, has filed his opening brief in his
Two examples showing the benefits and challenges of agencies moving from paper-based to digital systems have been published by the UN Food and Agriculture Organization (FAO).
The first covers how
According to a multi-agency analysis, a decline in antimicrobial consumption in Europe has been associated with a drop in overall antimicrobial resistance (AMR).
Findings come from a report looking at
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
— OPINION —
Here is bit(e) of history:
Organic Pastures Dairy Company (OPDC) & Raw Farm LLC – Started OPDC in 2000 – Changed name to Raw Farm LLC in 2020
Organic Pastures
Hundreds of stores received more than 110 recalled products related to an outbreak of Listeria Monocytogenes linked to products from Rizo Lopez in Fresno, CA.
The Food and Drug Administration
Norovirus caused the most foodborne outbreaks, but Salmonella was behind the largest, according to an analysis covering several years in Finland.
In 2020 to 2022, there were 135 foodborne outbreaks
