Two people have died in Canada in a Listeria outbreak linked to plant-based milk products.
The implicated products, Silk brand and Great Value brand plant-based milk, have been
A recent study has found that the majority of salmonellosis risk from raw chicken in the United States is driven by a small fraction of products contaminated with high levels
An Irish survey has found a significant increase in the percentage of people who own a meat thermometer.
A total of 38 percent of home cooks now own a meat
According to the CDC, as of July 19, 2024, a total of 28 people infected with the outbreak strain of Listeria have been reported from 12 states – Georgia (2), Illinois
At least two people have died in an outbreak of Listeria infections linked to deli meats, according to information released this afternoon.
The Centers for Disease Control and Prevention are
Wyoming’s Rep Harriet M. Hageman is best known for ending the political career of former Wyoming Rep. Liz Cheney. Hageman has now asked U.S. Securities and Exchange Commission
Backyard chicken flocks in North Carolina harbor almost twice the prevalence of the foodborne bacterium Campylobacter compared to commercial farms, according to a new study.
The findings come amid a
Analysis of a Food Standards Agency (FSA) survey has found people worried about being able to afford food are more likely to take food safety risks.
Data comes from a
An appeals court in Finland has increased an individual’s sentence for manipulating a food hygiene test.
The Helsinki Court of Appeal modified the decision given by a district court
Wehah Farms of Richvale, CA is recalling 4600 cases of Lundberg Family Farms Sustainable Wild Blend Gourmet Rice because the product may contain a foreign object that appears to be
At a time when friends don’t let friends drink raw milk and some world-renowned scientists with deep expertise in the H5N1 virus think the situation is serious enough