According to the country’s food agency, allergens in food were the main reason for recalls in New Zealand in 2023.
Of 70 consumer-level recalls in 2023, 26 were due
While nothing compares to attending the Food Safety Summit in person next week at the Donald E. Stephens Convention Center in Rosemont, IL, you can still share the experience remotely.
The USDA’s Food Safety and Inspection Service (FSIS) is issuing a public health alert because a consumer has reported foreign material in a raw pork chorizo product.
The FSIS
Cargill Meat Solutions of Hazleton, PA, is recalling approximately 16,243 pounds of raw ground beef products that may be contaminated with E. coli O157:H7, according to the U.
— OPINION —
The spread of bird flu to dairy cows, along with the discovery of viral fragments in 20 percent of retail milk samples, has turned an outbreak that long vexed
Sometimes a bill about planting potatoes is simply about planting potatoes.
In Colorado, where the Legislature ends on May 8, a bill concerning the planting of uncertified potatoes is already
The European Commission has opened a comment period as part of plans to change the current set-up and establish EU reference laboratories (EURLs) in public health.
The call for applications
Health officials in a Belgian city have identified the source of pork tapeworm infections at a school.
Department Zorg said that after an extensive search, the person behind the infections
Centennial General Partner Inc. is recalling Centennial Food Service brand Ground Pork because of pieces of metal in the product.
According to the Canadian Food Inspection Agency (CFIA), recalled products
The 56th Arizona Legislature adjourned Sine Die, which is about a bill that failed to pass.
House Bill 2244 would have added meat labeling to Arizona’s Pure Food Control
A Salmonella outbreak in Denmark has now affected 40 people with ground meat suspected as the source.
In less than a month, at least 40 people have been infected with
According to a study, food allergen information given online can be lacking or provided in different formats.
Researchers evaluated the accuracy and compliance of information and labeling of substances or
