The U.S. Food and Drug Administration’s Office of Regulatory Affairs (ORA) has joined forces with North Carolina State University and the National Association of State Departments of Agriculture
Five Star Shellfish Inc. is recalling Malpeque brand Large Standard Oysters because of generic E. coli contamination.
According to the Canadian Food Inspection Agency (CFIA), the recalled product was distributed
Whether Colorado regulators even thought about Joe Emerson isn’t known. Emerson is the Alaska Airlines pilot who took psychedelic mushrooms, had a friend drive him to the airport, and
Oysters and dried cured meats have been recalled in New Zealand as part of two separate foodborne illness investigations.
Te Matuku Oysters has recalled certain batches of Premium Export Grade
With bird flu virus detected in cow’s milk, U.S. health authorities have issued warnings against potential sources of exposure, including drinking raw or unpasteurized milk. They have also
Gutierrez Distributor of Passaic, NJ, has expanded its recall of ground cinnamon to include its Gutierrez brand in addition to El Servidor Corp. brand.
The cinnamon has been found to
Pavao Meats & Deli Ltd. is recalling European Butcher brand back bacon from the marketplace because of possible Listeria monocytogenes contamination.
This recall was triggered by Canadian Food Inspection Agency
Breast milk is universal — always has been. Whether it’s a poor woman in Africa breastfeeding her baby or a busy career woman in New York City expressing her milk
Scientists in India have reported a rare case of infection in a woman who consumed unpasteurized dairy products before falling sick.
Lactococcus lactis cremoris, previously known as Streptococcus lactis, is
The Food and Drug Administration sends warning letters to entities under its jurisdiction as part of its enforcement activities. Some letters are not posted for public view until weeks or
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
The European Commission has proposed legislation requiring EU countries to do whole genome sequencing (WGS) during foodborne outbreaks.
Officials said the plans would facilitate investigations into outbreaks and the timely
