Judge Ketanji Brown Jackson of the U.S. District Court for the District of Columbia has dismissed a lawsuit Food & Water Watch Inc. and two of its members filed
Tuffy’s Pet Foods Inc. of Perham, MN, is voluntarily recalling specific lots of 4-lb. bags of Nutrisca Chicken and Chick Pea Recipe Dry Dog Food because they have
Sunfood of El Cajon, CA, is recalling Organic Sacha Inchi Powder because it has the potential to be contaminated with Staphylococcus enterotoxin.
The presence of Staphylococcus enterotoxins may be injurious
A settlement was recently reached between 66 victims of the 2011 Listeria outbreak linked to Jensen Brothers cantaloupe and some of the 20 defendants.
The terms of the settlement are
Pet International of Miami, FL, is recalling 1,500 units of 6” Beef Trachea Pet Treat because it has the potential to be contaminated with Salmonella. Salmonella can affect animals
Hines Nut Company of Dallas, TX, has announced a voluntary recall of Walnut Halves & Pieces, Lot Number 6908, because they may be contaminated with Salmonella. The product was sold
The National Institutes of Health has awarded $3.3 million to a team at Indiana University for researching a new solution to the problem of antibiotic resistance, a significant and
World Cancer Day (Feb. 4) is the perfect time to talk about why food safety is so important for the nearly 15 million Americans who are cancer survivors and the
Two trials stemming from federal prosecution of allegedly falsified export documents and certificates involving the international sale of supposedly “Halal” beef are being delayed as government and defense attorneys agree
Sunrise Poultry Processors of Lethbridge, Alberta, is recalling approximately 2,705 pounds of poultry products that were not presented at the U.S. point of entry for inspection, the U.
On Feb. 3, Rep. Steve King (R-IA) re-introduced his Protect Interstate Commerce Act (PICA), which he attempted to amend into last year’s farm bill. King’s bill
(This is the introduction to a five-part series on produce safety by Roy E. Costa, R.S., M.S., a registered professional sanitarian and founder/owner of Environ Health