Bellisio Foods, Inc., a Jackson, Ohio establishment, is recalling approximately 285,264 pounds of boneless pork rib shaped patty frozen entree products that may be adulterated with extraneous materials. The
Less than 24 hours after the federal Centers for Disease Control and Prevention (CDC) in Atlanta announced the existence of five cases of E. coli O26 associated with Chipotle Mexican
When it comes to food and waterborne illnesses, Cornell University is always going to have a mixed history. That’s because the University and the surrounding town of Ithaca, NY
The Oregon county where voters in 2014 banned genetically modified crops has reached a peace agreement with growers of its largest existing genetically engineered crop. U.S. Magistrate Judge Mark
Health officials say common intestinal illness often comes from eating contaminated food, can be avoided with vigilant handwashing and food handling A new strain of norovirus, the most common cause
The outbreak of E. coli O157:H7 linked to Costco Rotisserie Chicken Salad appears to be over. According to the final report from the Centers for Disease Control and Prevention,
STOP Foodborne Illness is offering simple food safety tips to help prevent food poisoning throughout the holiday season. “Many people think foodborne illness won’t happen to them, but each
The Center for Food Safety (CFS) has been nominated for the Information Technology and Innovation Foundation’s (ITIF’s) 2015 “Luddite Award.” Luddites are people or organizations that exist to
The Swinomish Fish Company is initiating a voluntary recall of packages of both Traditional and Peppered flavors of NATIVE CATCH SALMON BACON with a “BEST BY” date of 1/23/
According to the Centers for Disease Control and Prevention, there are now 53 illnesses in the multistate outbreak of Shiga toxin-producing E. coli O26 linked to Chipotle Mexican Grill
The Morrison Milling Company has initiated a voluntary recall of certain corn products due to the possible presence of fragments of flexible metal mesh caused by a faulty screen at
Effective immediately, Agriculture Secretary Tom Vilsack says, USDA will no longer enforce the Country of Origin Labeling (COOL) requirements for beef and pork products because COOL was repealed by Congress.